These are a few of my favorite things...

I'm into all things fashion, beauty, cultural and fitspo. These are my random posts :) Sw: 183 CW: 168.5 UGW: 140

Ask me anythingNext pageArchive



LMAO this nigga 50 smh

(via bittersweetcliff)



Me every time I’m hungry

me right now

(Source: itspinkfridaybitch, via dream-fighter)


Behind-the-scenes Photos From Classic Horror Films

(via dream-fighter)


Poison Toffee Apples for Halloween

2 cups granulated sugar
¾ cups water
½ cup liquid glucose/light corn syrup
few drops black gel food colouring
6 Granny Smith apples (or 12 small apples)

Grease a piece of baking paper and place on a tray/baking sheet.
Insert bamboo skewers in all the apples and set aside.
In a medium pot, combine the sugar, water, glucose/corn syrup and food colouring and stir over medium heat until the sugar has dissolved and the mixture feels smooth when you rub it between your fingers.
When the sugar has dissolved, turn the heat up and wash the sides of the pot down with a pastry brush dipped into clean water to prevent crystals from forming.
Allow the caramel to boil until it reaches the hard crack stage (150°c/310°F).
Carefully dip the apples into the hot candy mixture and place on the baking paper to set and cool for approximately an hour before serving.


Color Coded Food and Flowers Photographed by Emily Blincoe

(Source: emilyblincoe, via chocolatewastedlife)



Whoopsie, turns out that Ariel was one of the old-school, prince-drowning mermaids. Sorry, Eric!

I don’t know how to feel about th-JUST KIDDING THIS IS FUCKING RAD
Me, after working out several days in a row: "Why would I ever NOT work out?"
Me, after one day of rest: "Why would anyone work out EVER?"